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24g PROTEINRidiculously creamy whipped cottage cheese with dill, garlic and cracked pepper.
A New Category of Fresh Protein
Meet the next generation of spreads—fresh, flavour-forward and made to bring more protein to the way you already eat.
Protein. Reimagined.
Ridiculously creamy whipped cottage cheese with dill, garlic and cracked pepper.
Eggs, cultured dairy, scallions and mustard with serious texture.
Roasted red peppers, feta and cultured dairy — salty, smoky, bold.
Sharp cheddar, bright jalapeño and a high-protein whipped base.
Roasted garlic, chilli and whipped cultured dairy. Big, warm, versatile.
Cucumber, dill, garlic and tangy cultured dairy — cool and clean.
Not another yogurt. Not another dip. A flexible, flavour-first protein food made to fit the way people actually eat.
Breakfast toast. Desk lunch. Post-workout snack. Midnight crackers. All Things Spread turns familiar refrigerated foods into one modern platform.
The fridge aisle
needed a
new shelf.
Yogurt owns the morning. Dips own the party. Nothing owned the in-between — the toast, the wrap, the 4pm crackers. So we built a refrigerated food that works across all of it: cultured dairy, real herbs and vegetables, 24g of protein a tub, and no shortcuts in the ingredient deck.
Refrigerated. Flexible. Actually useful. This is what real eating looks like when protein stops being a chore.
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